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Production volume of marmalade in round cans Japan 2010-2019

Published by C. Diep, Jan 4, 2021
The production volume of marmalade preserved in round tin cans in Japan amounted to around 20 tons in 2019, representing a decrease from about 56 tons in 2010. The production of canned marmalade fluctuated steadily in recent years, with a decade-low recorded in 2016.

Production volume of marmalade preserved in round tin cans in Japan from 2010 to 2019 (in tons)

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Release date

June 2020

Region

Japan

Survey time period

2010 to 2019

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